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The show’s production crew traveled all the way to Chile in order to record over three consecutive days in the company’s headquarters, in order to “challenge NotCo’s tech.”Īs a matter of fact, different dishes were cooked by a group of chefs using the ingredients designed by the algorithm. PABLO ZAMORA, CHIEF SCIENCE OFFICER, IN DIARIO FINANCIERO. We are in the episode where there are three other stories and we are the middle one, as the main segment. They made the connection through Google, we are one of their suppliers. This Italian-sounding chap is, in fact, the reason why The Not Company is able to replicate the molecular structure of animal-based ingredients and turn them into a vegan alternative.

In that regard, NotCo makes perfect sense due to its sophisticated use of an artificial intelligence (AI) algorithm called Giuseppe. Anyways, the program is still worth talking about, and honestly, I’m quite thrilled about it. was channeling Tony Stark or vice versa, it’s certainly interesting timing when it comes to the actor’s sudden interest in technology. The Age of AI seeks to portray and explore the impact machine intelligence will have over humanity and our daily lives. Contxto – Chile’s favorite foodtech startup, The Not Company, might just become Latin America’s next media star.īack in 2019, YouTube’s newest series, The Age of AI, hosted by Iron Man himself, reached out to NotCo in order to participate as one of the startups to be featured in the eight-episode series.